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The blend includes artichoke
the 2005 Valandraud is a blend of 75% Merlot and 25% Cabernet Franc aged in new oak for 22 months
and it was undoubtedly the heart of the Navy Rum blend
ideal with fish
candied citruses
Jean-Marc Roulot l'Abricot Liqueur (1L) Size:1L The blend includes artichokeFamed producer of Meursault wines Jean Marc Roulot imports apricots from the famous growing region of the northern Rhone valley to produce this exceptional apricot liqueur. After macerating the ripe apricots with neutral spirits, he adjusts the strength and sweetness with pure water and sugar. He uses only around 170 g l of sugar compared to a typical 200 250 g l of sugar. At 25% this is both stronger and drier than most French fruit liqueurs.
